Traditional Food from Mallorca!

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Lunch

There are hundreds of local delicacies that you could eat for lunch. Why not try local Grimalt cheese? Cocorrois are also popular. These are delicious pastries that resemble a Cornish pasty, usually filled with Mediterranean vegetables.

Cocarrois

If you are a real meat lover the island makes some fantastic sausages, but you must try a Sobrassada! This is a cured sausage made with ground pork, paprika, and other spices!

Evening Meal

For your evening meal why not try the local version of paella, Fideua. This is a dish that is made with noodles similar to vermicelli! Another popular main course is the Tombet. This is a vegetable dish made from sliced potatoes, aubergines, and red bell peppers, topped with tomato fried in garlic, so it resembles a crust-less pie!

Tombet6116

If all this exciting new food doesn’t make you want to jump on a plane and stay in our fabulous hotels in Pollensa then you need to read our post about the Fiestas in July! Mallorca is such an idyllic place, perfect for relaxing and unwinding! To book a room at our beautiful hotel contact us now on +34 971 86 70 50 14.